Summer is just around the corner, and we all know how hot it can get during those beautiful days. Especially in urban environments. It is easy to lose a sense of reality, but there is a cure. And this cure is quite a simple one – get some booze and make some cocktails for yourself, your girlfriend, and your friends.
Cocktails come in all shapes and sizes. There are alcoholic ones, non-alcoholic, based on Martini, Gin, Vodka, Rum, etc.
Here’s a neat little secret that you should remember – you should have a sufficient number of glasses of different shapes, all kinds of umbrellas, straws, and all kinds of shapes for ice. And, of course, the most important part is to bring great mood into each and every party that you have.
This cocktail was invented by British bartender Dick Bradsell. You are going to need half a shaker of ice, add in 50 ml of gin, shake well, add in 25 ml of lime juice and 1/2 of sugar syrup. Pour the drink into a glass filled with crushed ice and pour a little blackberry creme de mure on top. You can make the drink fancier by decorating it with blackberries.
This is one of the best cocktails in the world which is also easy to make. The main feature of this drink is the salt – in order to make that iconic salt rim, you need to get some salt on a plate, wipe the edge of the glass with a slice of lime, and dip the glass in salt. Fill a shaker with 2/3 of ice, then add 50 ml of tequila, 25 ml of Cointreau liqueur, and some lime juice. Shake and pour into a glass. The more expensive is your tequila, the tastier your drink will be.
This is a very popular summer drink. First, you are going to need to squeeze the juice of half a lime into a glass, get a dozen mint leaves, a little sugar syrup, and serve it in an old-fashioned glass. Stir your drink and add 50 ml of golden rum; mix it up. Add crushed ice and some soda to taste.
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4. Cocktail with champagne
A classic cocktail with champagne is the perfect drink for a summer holiday. Put a cube of sugar on the bottom of a champagne glass, add 2-3 drops of Amargo de Angostura, and add in ½ of a cup of champagne. Stir lightly and serve.
5. Mint julep
This is probably one of the most famous cocktails with bourbon. Put several mint leaves and 25 ml of bourbon into a shaker. Mix gently, then add a teaspoon of sugar and add 3 drops of Amargo de Angostura. Fill 2/3 of a shaker with ice, pour your drink into a glass half filled with crushed ice. Stir and serve with a chopstick.
In the summer, the non-alcoholic version of julep is also quite good.
This is Ernest Hemingway’s most famous rum cocktail and his favorite drink. Get a shaker, fill ½ of it with ice, pour 50 ml of light rum, 2 tablespoons of fresh lime juice, and 1 tablespoon of sugar syrup. Shake, pour into a glass filled with ice. Decorate with a slice of lime.
7. Martini Detroit
Here’s yet another creation of Dick Bradsell. Get a shaker, fill ½ of it with ice, pour 50 ml of vodka, add in some sugar syrup and orange bitter tincture, add a sprig of mint. Shake the drink for 20-30 seconds, pour it into a chilled martini glass. Decorate with a sprig of mint.
This is yet another great summer drink for any party. Yet this cocktail requires some skill, as the proportions must be just right. The proportions for this cocktail are as follows: 1 part sour, 2 parts sweet, 3 parts strong, and 4 parts weak. Use lime juice for sour, sugar syrup for sweet, dark rum for strong and fruit juice with ice for the weak.
9. Moscow Mule
This excellent cocktail gained popularity several years ago when Smirnoff released their take on the drink. When it is done right, it is a great drink. Fill a tall glass with ice, add 50 ml of vodka. Squeeze the juice of one lime which was cut into four slices in a jug and throw the peel there. Pour in some ginger ale or ginger beer, mix, and serve with a straw.
As you can see, lime is an essential part of many cocktails, especially the most iconic ones. Thus, be sure to check out this article and see all of the other cocktails that contain lime.
10. Martini Marbella
Pour 1/3 of a shaker of a good coconut rum on ice and mix well. Add 2 parts of pineapple vodka and mix. Pour the drink into a martini glass and serve with an umbrella and three maraschino cherries.
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